Rice noodle soup. Served with basil, Asian cilantro, bean sprouts, chili slices and lime. Paper thin rare beef will be cooked in hot broth. You may pick the basil leaves off the branch, break the Asian cilantro into pieces and squeezed the lime and mix with bean sprouts and some jalapeno slices (if you can handle spicy soup) into the hot broth. You can mix with hoisin sauce (the black color sauce with salty and sweet flavor) and the Sriracha sauce (the red color sauce with spicy flavor). After g

Rare Beef Pho

$0.00

Stewed Flank Pho

$0.00

Chicken Pho

$0.00

Seafood Pho

$16.95

Tofu Pho

$0.00

Veggie Pho

$0.00

All soups served with sliced lettuce, bean sprouts, chili slices and lime. You may mix with bean sprouts, chopped lettuce and some jalapeno slices (if you can handle spicy soup) and squeeze the lime into the hot broth. After getting everything into the bowl, just mix it up and you are ready to enjoy a fantastic egg/rice noodle soup.

BBQ Pork and Wonton Egg Noodle Soup

$14.95

BBQ Pork and Wonton Rice Noodle Soup

$14.95

The vermicelli noodle bowl ingredients include fresh cucumber, carrot, bean sprout, chopped lettuce, onion, mint, topped with fried onion, scallion oil and grounded peanut. The sweet and sour sauce a.k.a salad dressing. You may pour it into the bowl and toss together with the noodle. If you like it spicy, the Sriracha sauce is a good choice. After well tossing the noodle and the sauce, you are ready for the healthy delicious vermicelli noodle bowl.

All rice plates are served with steamed rice (jasmine rice or brown rice), fried eggs, pickled veggie, cucumber, tomato and sweet and sour sauce.