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Hi Bombay

Hi Bombay

 
Information
Hi Bombay

Hi Bombay

1 Pleasant St, Portland, ME 04101
 

Ordering Hours
Sunday12 PM - 8:30 PM
Monday11:30 AM - 2:30 PM
4 PM - 8:30 PM
Tuesday11:30 AM - 2:30 PM
4 PM - 8:30 PM
Wednesday11:30 AM - 2:30 PM
4 PM - 8:30 PM
Thursday11:30 AM - 2:30 PM
4 PM - 8:30 PM
Friday11:30 AM - 2:30 PM
4 PM - 9:30 PM
Saturday11:30 AM - 9:30 PM

Most Popular  

Garlic Naan
Leavened, handmade white bread made with garlic, herbs, & Indians spices with butter.
$5.50
Chicken Biryani
Selected chicken pieces sauteed with basmati rice, vegetables, nuts, and raisins; garnished with fresh herbs.
$18.50
Aloo Naan
Stuffed bread with potato and Indian spices.
$5.50
Samosa
Deep fried, spiced, and shredded potato turnover.
$6.50

Freshly Baked Bread  

Tandoori Roti
$4.50
Mixed Vegetable Paratha
This layered bread is filled with potatoes, peas, cauliflower and homemade cheese, saffron, and sweet spices.
$5.50
Aloo Naan
Stuffed bread with potato and Indian spices.
$5.50
Onion Kulcha
Leavened white bread topped with onions, Indian spices and cilantro.
$5.50
Garlic Naan
Leavened, handmade white bread made with garlic, herbs, & Indians spices with butter.
$5.50
Keema Naan
Freshly baked leavened bread stuffed with seasoned ground lamb.
$5.50
Pudena Paratha
Layered whole wheat buttered bread topped with dried mint.
$4.50
Lachha Paratha
Leavened whole wheat buttered bread.
$5.50
Poori (2 pieces)
Soft balloon shaped bread made with whole wheat flour.
$5.00
Plain Paratha
Unleavened, whole wheat, multi layered bread topped with butter.
$4.00
Naan (traditional style)
Traditional lndian spices leavened with bread made by slapping it quickly on the sides of Tandoor.
$4.00
Bhatura (1 piece)
Refined flour, deep fried and puffy.
$4.50
Punjabi Naan
Naan stuffed with coconut, saffron, and sweet spices.
$5.50
Paneer Naan
Fresh homemade cheese with Indian spices.
$5.50

Appetizers  

Papadam
Wafers made with lentils and black pepper.
$4.00
Aloo Tikki
A packet of spiced vegetables, deep fried.
$5.50
Samosa
Deep fried, spiced, and shredded potato turnover.
$6.50
Onion Bhaji
Fresh vegetable fritters deep fried in vegetable oil.
$5.50
Paneer Pakora
Chunks of homemade cheese with low fat milk, rolled in chicken pea flour, then deep fried.
$7.95
Punjab Vegetarian (Special)
Mixed platter of appetizers; one piece each of samosa, aloo tikka, pakora, paneer pakora, and papadam.
$12.00
Chicken Tikka Appetizer
Boneless pieces of chicken marinated in a special sauce, barbecued in Tandoor on hot coals, and then served on bed of lettuce.
$10.95

Chicken Specialties (Dinner)  

Friday, Saturday 4 - 9:30pm

Chicken Mushroom
Boneless chicken in a savory curry made with onions, tomatoes, fresh ginger, garlic, cumin, coriander, and clove.
$18.95
Chicken Karahi
Boneless pieces of baked chicken, fresh green pepper, and onion made in a karahi (a concave-shaped pot like a wok).
$18.50
Chicken Tikka Masala
a Boneless chicken marinated in yogurt, charbroiled, and sauteed in herbs. Simply fantastic!
$18.50
Chicken Tikka Saag
Boneless pieced of chicken tikka mixed in a spinach sauce with Himalayan herbs and various Indian spices.
$18.50
Shahjahani Murg
Tender pieces of white chicken sauteed with ginger, onion, peppers, garlic, and spices in a robust sauce garnished with cilantro.
$18.50
Chicken Vindaloo
A super hot dish made with potatoes and very hot Indian spices. Pure heat wave!
$18.50
Chicken Korma
Tender pieces of chicken in a special sauce with cashews, almonds, and light cream.
$18.50
Butter Chicken
Tender pieces of chicken sauteed with onion, ginger, and garlic in a sauce of tomato & cream with various Indian spices and herbs.
$19.00
Murg Malabar
Malabar- From the state of Kerala - a popular dish of sauteed chicken curry flavored with coconut, onion, and cream.
$18.50
Mango Chicken
Chicken cooked with mango chutney and mint sauce tempered with fresh coriander, ginger, and curry leaves.
$18.50
Murg Kesari
Tender pieces of chicken marinated in mild milk-base, charbroiled and finished in a coconut curry with saffron.
$19.00
Chicken Curry
Boneless chicken in a savory tomato, ginger, garlic & herb sauce with your choice of spiciness.
$18.50
Murg Methi
Tender pieces of chicken cooked with fresh fenugreek, cumin, and coriander.
$18.50

Lamb Specialties (Dinner)  

Monday, Wednesday, Thursday 4:30pm - 9pm

Boti Kabab Masala
Lean pieces of lamb marinated 24 hours in yogurt and spices baked on skewers in Tandoor and then finished in a tangy and spicy red sauce.
$20.50

Vegetarian Delights (Dinner)  

Monday, Wednesday, Thursday 4:30pm - 8:45pm

Aloo Gobhi
Fresh Cauliflower, potatoes, onions, ginger, garlic, and Indian spices.
$18.00
Baigan Bharta (make vegan without butter)
Whole flamed grilled eggplant mashed and seasoned with herbs and spices.
$16.95
Baigan Bharta ( make vegan without butter)
Whole flamed grilled eggplant mashed and seasoned with herbs and spices
$16.95

Biryani Rice  

House Special Biryani
Saffron flavored basmati rice sauteed in butter with choice pieces of lamb, chicken, shrimps, almonds, vegetables, cashews, and raisins; garnished with cilantro.
$34.95
Vegetable Biryani
Long grain basmati rice sauteed with fresh vegetables in a blend of exotic herbs and Indian spices.
$17.50
Chicken Biryani
Selected chicken pieces sauteed with basmati rice, vegetables, nuts, and raisins; garnished with fresh herbs.
$18.50
Lamb Biryani
Boiled piece of juicy lamb sauteed with steamed basmati rice, vegetables, Indian spices, cashews, raisins, and herbs.
$20.50
Shrimp Biryani
Fresh shrimp sauteed in butter with saffron flavored basmati rice, nuts, raisins, and vegetables, garnished with herbs.
$20.50
Goat Biryani
Boiled pieces of juicy bone-in goat sauteed with special spices, vegetables, cashews, raisins, and herbs and layered with steamed basmati rice.
$20.50

Grilled items (On Tandoor Oven)  

Hi Bombay Mixed Grill
Mixed platter of choice pieces of chicken tandoori, lamb kabab, tikka and tandoori shrimp, served in a bed of green.
$22.95
Lamb Boti Kabab
Choice pieces of lamb chunks marinated in yogurt and Indian spices for 24 hours, sauteed on a skewer in Tandoor over hot fire.
$20.95
Tikka Chicken Grill
Tender boneless chicken pieces of white meat marinated in yogurt, herbs and Indian spices, roasted over Tandoor.
$18.95
Tandoori Chicken
3 leg quarter pieces
$17.95

Goat Specialty  

Goat Curry
Tender bone-in goat pieces sauteed in a savory tomato-onion-based thick curry sauce with ginger and onion.
$20.50

Soups  

Coconut Soup
Shredded coconut made with whole milk, cream, nuts, sweet Indian spices and saffron.
$4.50
Dal Shobra Soup (v)
Traditional soup made with split peas & lentils, subtly flavored with Indian spices, garnished with cilantro.
$4.50

Desserts  

Kheer
Rice cooked in milk with raisins, cardamom and nuts. Gamished with rose water.
$4.95
Gulab Jamun
An Indian desert. Small I-inch diameter balls of flour and milk powdered, deep-fried to golden, and served cold in syrup. Cake like texture.
$4.95
Homemade Rasmalai
Indian cottage cheese cooked in sugar syrup and soaked in creamy cardamom-saffron milk.
$4.95

Side Orders  

Rice Large
32 oz
$3.00
Indian Salad
Just Raw Onion and Lemons
$3.95
Mixed Pickled Veg
A tangy treat.
$3.95
Mango Chutney
$3.95

Beverages  

Mango Lassi
Lassi made with the mango pulp.
$4.00
Soda
Sprite, Ginger Ale, Diet Pepsi, Pepsi, or Mountain Dew.
$1.95
Milk
$1.95
Iced Tea
Indian spiced cold tea with a slice of lemon.
$3.00

Beers  

by Bottle or Can

Taj
Indian Larger Beer
$7.00
Corona Xtra
$4.00
Coors Light
$5.00
Rupee Beer
$7.00
White Claw
$4.00
Brightside IPA
Maine Local Indian Pale Ale - 16oz can
$7.00
Allagash White
Maine Local Beer - 16 oz can
$7.00

We offer delivery and takeout for this restaurant.

Ordering Hours

Sunday12:00 PM - 8:30 PM
Monday11:30 AM - 2:30 PM
4:00 PM - 8:30 PM
Tuesday11:30 AM - 2:30 PM
4:00 PM - 8:30 PM
Wednesday11:30 AM - 2:30 PM
4:00 PM - 8:30 PM
Thursday11:30 AM - 2:30 PM
4:00 PM - 8:30 PM
Friday11:30 AM - 2:30 PM
4:00 PM - 9:30 PM
Saturday11:30 AM - 9:30 PM

** All prices reflect actual menu prices. CarHop does not charge this vendor any commissions or fees on your order(s) **